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Made with Feilong raw sugar from Nanhua, our Brown Sugar Sachima is crispy, fragrant, and perfectly sweet—now in a convenient sharing bag.
◆ Dietary Information: Ovo-vegetarian
Until 2026-06-11T16:00:00.000+00:00 單筆消費滿$5000-專屬95折優惠 on order
Until 2026-06-11T16:00:00.000+00:00 單筆消費滿$30000-專屬9折優惠 on order
Until 2026-06-11T16:00:00.000+00:00 單筆消費滿$8000-專屬9折優惠 on order
單筆消費滿2600元免運費 on order
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Centennial Legacy reimagines the traditional Sachima with a crisp texture through natural low-temperature fermentation—completely free of leavening agents and yeast. For the Brown Sugar flavor, we use Feilong raw sugar from Nanhua, refined by traditional methods without additives, preserving its authentic aroma and natural sweetness. Every bite offers the gentle notes of malt balanced with the rich depth of brown sugar, creating a snack that is both classic and pure. Conveniently packaged in a bag of 10 pieces, it is perfect for daily enjoyment or sharing with friends and family.