{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
A savory Sachima crafted with Shinwei’s handcrafted soy sauce and Qixingtan bonito powder—crispy, aromatic, and uniquely Hualien.
◆ Dietary Information: Ovo-vegetarian
Until 2026-06-11T16:00:00.000+00:00 單筆消費滿$5000-專屬95折優惠 on order
Until 2026-06-11T16:00:00.000+00:00 單筆消費滿$30000-專屬9折優惠 on order
Until 2026-06-11T16:00:00.000+00:00 單筆消費滿$8000-專屬9折優惠 on order
單筆消費滿2600元免運費 on order
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.
Centennial Legacy presents the Soy-Scented Bonito Sachima, an innovative creation that celebrates Hualien’s artisanal heritage. Made with Shinwei’s handcrafted soy sauce, brewed by a century-old soy sauce maker, and enhanced with bonito powder from the Qixingtan Fisheries Museum, this Sachima transforms the traditional sweet snack into a savory delicacy. Using low-temperature techniques, it retains a crispy texture while delivering layers of smoky bonito aroma and rich soy sauce depth. A true taste of Hualien, it is perfect as a unique everyday treat or a distinctive gift.